Tuesday Set Meal Menu

Black Angus Premium sirloin with garlic butter and rosemary cherry tomatoes. Served with fries, rocket, parmesan & chimichurri.

Black Angus Premium rib-eye with garlic butter and rosemary cherry tomatoes. Served with fries, rocket, parmesan & chimichurri.

Slices of Black Angus Premium sirloin over rocket and crisp lettuce with parmesan shavings and house chimichurri.

Classic Margherita, Piccante Pepperoni or Hawaiian Dolce.

Chicken breast wrapped in Serrano ham, finished in a sage and white wine sauce, with new potatoes and green beans.

Two premium smashed steak patties with melted cheese, crispy bacon, shredded lettuce, pickles & Flamingo sauce in a brioche bun with seasoned fries.

Double smashed patties with melted cheese, bacon & Flamingo hot sauce, lettuce, tomatoes and onions. Seasoned fries.

Homemade slow-cooked beef ragu, rich tomato sauce, creamy béchamel and mozzarella, oven baked until golden and bubbling.

Classic spaghetti with smoky pancetta, silky egg yolk and parmesan, finished with cracked black pepper.

Juicy king prawns in garlic, chilli and butter, folded through linguine with fresh herbs and a touch of lemon.

Delicate egg pasta parcels filled with ricotta, spinach and Grana Padano in a light creamy white sauce with basil pesto.

Ravioli filled with mozzarella, basil and sun-dried tomato in a light tomato and basil sauce.

Delicate pasta parcels filled with prawn, crab and lobster in a white wine butter sauce with cherry tomatoes, lemon and coriander.

King prawns, calamari, mussels, cherry tomatoes, garlic & parsley.

Plant-Based Creations

Fresh · Vibrant · Full of Flavour

Linguine tossed with roasted Mediterranean vegetables, garlic, olive oil, cherry tomatoes, fresh basil and a touch of chilli.

Served with cherry tomatoes in pesto and spinach sauce.

Plant-based burger topped with vegan mayo, lettuce, tomato, onion and burger sauce, served with seasoned fries.

Sides & Small Bites

To Share or Alongside

Vine-ripened tomatoes, fresh basil and extra virgin olive oil on warm focaccia.

Golden halloumi fries, crisp on the outside and soft within.

Warm focaccia with roasted garlic butter and fresh herbs.

Crispy on the outside, gooey and cheesy in the middle.

A selection of marinated olives with fresh herbs and citrus.

Premium Spanish gordal olives, plump and full of flavour.

Crispy seasoned fries.

Crispy sweet potato seasoned fries.

Rocket, cherry tomatoes, shaved Parmesan, olive oil and lemon.

Kids Menu

Fun · Tasty · Sized Just Right

A juicy smashed beef burger served in a soft bun with seasoned fries.

Traditional pork sausages served with baked beans and crispy seasoned fries.

A classic favourite made with spaghetti and a rich, slow-cooked beef and tomato sauce, topped with grated cheese. Perfectly sized for little appetites.

Classic Margherita with fresh mozzarella, tomato and basil.